Damn this was tasty, but runs into the same problem as all the other frozen meals these days, the portions are insufficient. I actually ate this a few days ago, but figured it was worth a review.
Here is someone else's:
http://freezermealfrenzy.com/2018/08/stouffers-four-cheese-mac-with-bacon-review/Not bad, that reviewer's got chops. They mention the Mozerella a bit much, I'd say the dominant cheese here is the Gouda, and it's FANTASTIC.
So this has a brazillion calories, but still says you should pair it with a salad.
Really, what the golly are frozen meals trying to pull? If I wanted to make a production dinner, why the HELL would I be in the frozen section. I wouldn't, because that's stupid.
As a side dish, this would be sublime. Maybe pair it with a well seasoned steak, or a lemon soaked chicken breast. Either way, it's not gonna make your night, but it might put a smile on your face.
