Ice really does feel like I'm doing something stupid, like I really should be past it.
And yet, empty ice cube trays when I want a cold beer!
So I go to the shroud method.
For those unfamiliar, you combine a wet paper towel, around a cold beer/soda if you're mixing a cocktail.
Crack the can for pressure reasons, and so the cocksucker doesn't freeze over, and then give it 20 - 40 minutes.
It will be stone cold when you return.
I've been eating pepper turkey straight out of the package. I'd bought chicken previously, due to the price, but my drunken consumption of pepper turkey is cost effective.
But I'll add one for the sorry set. When I mix ramen, I drain the water after following the instructions on the packet.
So it's damp noodles, then I mix in the seasoning packet and beat the hell out of the concoction (I used to mix yakisoba when I had money) Then I drop a tablespoon of sour cream to make a light soup of the abomination.
Quite the ticket for the hangover. Maybe toss some toast with garlic salt and butter on the menu. A way to avoid hell.
Still not good enough. If a man has managed to escape the hangover reaper, I will declare him a sage.
Best I've managed is read something boring until the spins fade, and then eat fatty food.
and I'm out of bacon. Pity me.
