Er, don't? I mean ground hamburger, or mince for you islanders. Don't steam it. Please.
Funny enough, mom bought chipotle stock cubes, so she was able to re-infuse flavor to that sad, sad meat. I did not believe it was possible. I thought you had to hit the meat with flavor BEFORE cooking it, and were SOL post cookage.
But how damn yankee is that? Just boil the flavor out, then serve. Reminded me of KOTH when some weird background character is talking about Tayh-cos. Criiiiiinge.
Anyway, the taco bowls ended up pretty fantastic.
What brought on this sudden culinary experimentation by mom? She watched the Sam the Cooking Guy video on the California burrito. That video is EVIL. first, how he tweaks the purists with his own twist on the whole thing. Mom perked up when he mentioned chipotle sour cream.
But like I said, the video is evil. you want to reach through the screen and steal the burrito from Sam. I like Sam the cooking guy, he seems so displeased to be cooking. Which is way more honest than peppy idiots. While he does a lot of scratch cooking, sometimes he grabs poo out of bags, just like real people! Bagged cheese, Ore-Ida tater tots, bottled soy sauce instead of some crazy hand mixed sauce, it feels like real cooking. Even if his cookware is straight up more than a car. I watch the man spin a chef knife and realize I'll never be that good.
I also liked when he blew his shot at the today show by treating Kathie Lee like the drunk idiot she is.